Inside Tokyo’s wildly popular 74-year-old bakery that only makes two types of bread

A bakery in Tokyo has survived for 74 years while selling only two items: white bread loaves and dinner rolls. Japan’s consumption of bread increased after the end of the World War II, resulting in more bakeries and increased retail competition. ( read original story ...)

Related Post

Japan wrangles over new target date for balancing ...
views 169
Change of plans Japan's primary balance indicates ...
Garuda to retire Boeing 747-400s
views 221
Garuda Indonesia’s B747-400 planes served a number...
Malawi begs Japan for more aid: Finance Mnister sa...
views 204
Minister of Finance, Economic Planning and Develop...
Tokyo hospital gauge effect of daily anti-viral us...
views 171
Starting next month, a Tokyo-based hospital will s...
Why Private Bank LGT Is Bullish on Japan Stocks
views 242
Barrons on Facebook... ( read original story ......
Demographics to stress Japan regional banks: BoJ o...
views 225
Japan’s declining population could eventually pose...
Japan expresses condolences for WWII attack on Aus...
views 284
At the memorial service to mark 75 years since Jap...
PAL to launch Cebu-Bangkok flights
views 167
It already has routes to Tokyo, Nagoya, Osaka, Seo...
Japan ‘poised to begin informal trade talks ...
views 226
Japan is poised to begin informal trade talks with...
Immigration detainees wage hunger strike at Nagoya...
views 292
A 31-year-old Iranian man, who has been detained f...