Prairie pop-up… in Japan? Chef bringing Manitoba tastes to Tokyo

Mandel Hitzer – who heads the popular annual pop-up restaurant RAW:almond on the banks of Winnipeg’s frozen rivers at The Forks – is teaming up with Tokyo-based chef, Takahiro Matsuyama, for RAW:tokyo, a six-day dining experience in the heart of the city.
( read original story …)


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